Dinner Rolls Revisited:

Dinner Rolls:This is what the dough looks like after it is finished in the bread machine on the dough cycle: Make the little dough balls and let them rise in a warm place covered for about 35 to 40 minutes
These are the rolls right out of the oven---I promise you can not eat just one:)

For these rolls I used the recipe, out of my Betty Crocker Bread Machine CookBook:

1 cup Water (Warm)
2 tablespoons Butter or Margarine
1 egg
3 ¼ cups Bread Flour
¼ cup Sugar
1 teaspoon Salt
3 teaspoons quick active dry yeast

1. Place all measured ingredients into bread pan in order listed
2. Select: Dough cycle
3. Remove loaf from pan, divide into 15 equal parts.
4. Cover and let rise, 35 minutes.
5. Bake on ungreased cookie sheet. 375 degrees for 15 minutes.
6. Serve Warm