This is the breakfast casserole I am going to make for Christmas morning--it is a new to me recipe--and it looks good--and it is pretty much like the one I have made and listed on my sidebar.
INGREDIENTS (Nutrition)
1 pound ground pork sausage
1 teaspoon mustard powder
1/2 teaspoon salt
4 eggs, beaten
2 cups milk
6 slices white bread, toasted and cut into cubes
8 ounces mild Cheddar cheese, shredded
1 pound ground pork sausage
1 teaspoon mustard powder
1/2 teaspoon salt
4 eggs, beaten
2 cups milk
6 slices white bread, toasted and cut into cubes
8 ounces mild Cheddar cheese, shredded
DIRECTIONS
Crumble sausage into a medium skillet. Cook over medium heat until evenly brown; drain.
In a medium bowl, mix together mustard powder, salt, eggs and milk. Add the sausage, bread cubes, and cheese, and stir to coat evenly. Pour into a greased 9x13 inch baking dish. Cover, and chill in the refrigerator for 8 hours, or overnight.
Preheat oven to 350 degrees F (175 degrees C).
Cover, and bake 45 to 60 minutes. Uncover, and reduce temperature to 325 degrees F (165 degrees C). Bake for an additional 30 minutes, or until set.
*recipe and photo courtesy of Allrecipes
13 comments:
This looks yummy! I think I will make something like it for Christmas morning for my dear husband. He will love it. Me I am not a big egg eater.
I want to wish you and your family a wonderful, blessed and Merry Christmas!
Oh this looks good. I am going to make it while we are all home for Christmas break. Christmas morning we always have cinnamon rolls that I make the day before then just pop in the oven in the morning.
This sounds good! Just right for Christmas morning. Merry Christmas to you and your family!
This one sounds like a keeper... but I have to find a recipe to make my own sausage. Pork sausage - or ground pork - is just about unheard of in this country and I MISS IT!
Christmas this year is due to hit 90 degrees and I'm already plannin' on banana smoothies for brekkie and cold food for the day.
Have a very Merry Christmas, and enjoy your breakfast!
Ohhhh Yummy! I will have to try this too! Sounds perfect for Christmas morning...thanks!!
Im making something like this too. This sounds like the Paula Deen one i am making. Merry Christmas my friend:)
This sounds and looks delicious! Have a nice day, Julieann!
I have made this for years and it is delicious. I know that your family will love it. Merry Christmas wishes and a Happy Blessed New Years to you and your family.
Sounds yummy. We love egg bake.
Think I may have to copy this one if you don't mind.
Thank you Julieann that will make a yummy Christmas
morning breakfast!
Pamela from Ohio
Hi Julieann,
I am making the same exact thing. I have been making it for years, ITts so so yummy, I just don't put the mustard in. You will love it
enjoy
deezie
looks great!! let me know :)
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